Farmstead Living Series 2025 (Week 5)

Week 5 (Jan 30th) – Fermentation & Food PreservationStudents make a simple jar of sauerkraut or brined pickles, learn about good bacteria, and explore traditional preservation methods.

More Info: https://farmstead.kiddyupranch.org/programs/farmstead-living-series

Every Friday • 1–3 PM Cost: $300/monthRSVP / Apply: https://forms.gle/YQc32wm7j6yrFAjQ8 Kick off the new year with hands-on homesteading skills your students will love! Each Friday in January features a different farmstead activity designed to teach confidence, stewardship, and real-life skills they can apply to homesteading or farming. Think of it as a real-life science lesson! All while learning sustainable farming. RSVP is required. This class is open to students who are not currently enrolled in our Farmstead Micro-School program.

Enrollment is month-to-month and space is limited.Step Up direct billing approved!Feel free to share with other homeschoolers.The goats think you should check us out! RSVP today: https://forms.gle/YQc32wm7j6yrFAjQ8 Thank you,Taylor WardFarmstead Director